Faq
- Free from harmful pesticides and chemicals.
- Organic farming maintains healthy soil.
- Organic foods are often more nutrient rich.
- Organic foods are often more flavorful.
- Organic products doen’t cost more.
If more people switch to organic then these products are more affordable. If prices are more affordable more people will switch to organic. We, happy leaf are doing our part by sourcing directly, processing in our own plant and distributing through our own channel.
Organic foods get their nutrients straight from healthy, rich, organic dirt. If the dirt is healthy then there should be no need for fertilizers. Non organic crops get their nutrients from synthetic fertilizers made from fossil fuels. Years of not replenishing the soil with organic matter forces farmers to add synthetic fertilizers. This leads to nutrient deficient crops grown from the same thing that fuels our cars. We’ll let you make up your own mind on this one.
Several older studies have found that organic foods generally contain higher levels of antioxidants and certain micronutrients, such as vitamin C, zinc, and iron. Organic plants do not rely on chemical pesticide sprays to protect themselves. Instead, they produce more of their own protective compounds, namely antioxidants. In fact, antioxidant levels can be up to 69% higher in these foods.